Estella vegan 15kg

15kg

Product number: 6310

for vegan sweet yeast doughs like Panettone etc.
improves the flavour of products by enhancing the taste of the flour used.
for long (with pre-dough) or direct (with the addition of yeast) dough process
open-pored and soft finished product

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PRODUCT LINE INACTIVE
Special mix for vegan yeast doughs like Panettone, Pandoro, Colomba etc. with inactive lievito madre natural yeast.
Baker's yeast can be added individually. An ideal mix, easy to handle with a minimum shelf life of three months.
Dosage: 70%.

Advantages using our mix with lievito madre:
> for long (with pre-dough) or direct (with the addition of yeast) dough process
> increases fermentation stability and tolerance.
> open-pored and soft finished product
> improves the flavour of products by enhancing the taste of the flour used.
> prolongs the shelf life of a product.

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Panettone with Estella

Time: ~19 Hours

Estella vegan 15kg

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