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ROMBO - for five-grain bread and bakery products with seeds
Product number:
6571
- Made with five different grains: rye, maize, teff, barley, and soft wheat.
- nriched with selected seeds such as sunflower, pumpkin, and sesame.
- Special aromatic bouquet and appealing colour.
- Contains our renowned Lievito Madre Natural Yeast, ensuring natural leavening.
ROMBO is our premium blend designed for fine dining, perfect for making bread, rolls, and baked goods such as breadsticks. ROMBO is made with five carefully selected grains: rye, maize, teff, barley, and soft wheat, which give the product a unique aromatic profile and an appealing colour.
The blend is further enriched with fine seeds such as sunflower, pumpkin, and sesame, providing a pleasant crunch and an intense, well-balanced flavour. At the heart of ROMBO is our renowned Lievito Madre Natural Yeast, ensuring natural leavening and perfect texture.
With ROMBO, you can offer your customers baked goods that combine taste, quality, and authenticity, elevating the dining experience with a special aromatic bouquet and an irresistible appearance. Ideal for those who wish to bring the best of traditional craftsmanship to the table in a modern way.
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