Recipes

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Filters by ingredients Filters by category
Bread

BREAD OF THE ANDES

Ideal for sweet and savory pastries, with quinoa flour and amaranth and rich in good seeds and nutrients
stopwatchIcon ~2h
Bread

DEL COLLE - Bio Basic

Baking mix with inactive lievito madre natural yeast for medium-sized bread.
stopwatchIcon ~2h
Sweets and pastries

Easter Dove "Colomba" with Regina

Regina - our lievito natural yeast for sweet leavened products
stopwatchIcon ~15h
Bread

Eviva

Active lievito madre natural yeast with active yeasts and lactobacilli
stopwatchIcon ~17h
Bread

I tre farri

With spelt, einkorn, emmer and lievito madre natural yeast - for direct dough process.
stopwatchIcon ~2h
Bread

Wheat loaf with natural yeast Magno - with pre-dough

Without adding baker’s yeast.
stopwatchIcon ~13h
Bread

Fluffy rye

With inactive lievito madre natural yeast. For the production of medium pieces.
stopwatchIcon ~2h
Bread

Ciabatta Finum

With inactive lievito madre natural yeast. For an open-pored and soft crumb and unique flavours.
stopwatchIcon ~2h
Sweets and pastries

Panettone Divina

Fluffy and soft! With inactive lievito madre natural yeast – just add 1 g of yeast for excellent results.
stopwatchIcon ~14h
Sweets and pastries

Sweet focaccia Finum

With lievito madre natural yeast. What a pleasure!
stopwatchIcon ~2h