Panetteria---Backmischung

Venostini

The oldest variety of "Vinschger Paarlbrot" was first proven to be baked in the 13th century in the Benedictine monastery of Marienberg near Burgeis in South Tyrol. This baking mix is the ideal blend of rye and wheat flour with such typical spices as fennel, caraway and fenugreek for baking the typical bread specialities.Only add water and yeast. Dosage: 100%.> easy processing guarantees time savings> maximum dough yield and increased water absorption> optimum fermentation stability > clean label of the finished product> suitable for direct dough process

15 kg

Zero Frumento - gluten free mix for bread with seeds

Produce tasty and visually appealing baked goods without gluten - easy with Molino Merano! Our gluten-free mixes are easy to use and are hardly inferior to traditional baked goods. This gluten-free mix is perfect for the creation of seeded bread with linseeds, sunflower seeds and sesame. Application quantity: 100%.

15 kg

Zero Frumento - gluten free mix for white breads

Produce tasty and visually appealing baked goods without gluten - easy with Molino Merano! Our gluten-free mixes are easy to use and are hardly inferior to traditional baked goods. This gluten-free mix is perfect for making fine white bread of various sizes. Application quantity: 100%.

15 kg

Zero Frumento - Le Classiche for pizza, stirata, wrap gluten free

Produce tasty and visually appealing baked goods without gluten - easy with Molino Merano! Our gluten-free mixes are easy to use and are hardly inferior to traditional baked goods. This gluten-free mix is perfect for the creation of italian specialities like pizza, piadina, focaccia, stirata etc.Application quantity: 100%.

15 kg

Zero Frumento - gluten free mix for pizza

Produce tasty and visually appealing baked goods without gluten - easy with Molino Merano! Our gluten-free mixes are easy to use and are hardly inferior to traditional baked goods. This gluten-free mix with buckwheat flour is perfect for the creation of italian specialities like pizza, piadina, focaccia, stirata etc.Application quantity: 100%.

15 kg

Zero Frumento - gluten free mix for yeast pastries

Produce tasty and visually appealing baked goods without gluten - easy with Molino Merano! Our gluten-free mixes are easy to use and are hardly inferior to traditional baked goods. This gluten-free mix is perfect for the creation of sweet yeast doughs like brioche, panettone, colomba etc.Application quantity: 100%.

15 kg

Zero Frumento - gluten free mix for muffin, plumcake etc.

Produce tasty and visually appealing baked goods without gluten - easy with Molino Merano! Our gluten-free mixes are easy to use and are hardly inferior to traditional baked goods. This gluten-free mix is perfect for the creation of sweet baking goods like muffins, plumcake, sponge cake etc.Application quantity: 100%.

15 kg

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Panetteria---Backmischung