This mixture is ideal for preparing sweet leavened products such as brioche, plum cakes etc. Just add water and vegetable oil. The recipe can be found on the packaging. Also suitable for use in a bread machine.
Buckwheat cake is a classic of South Tyrolean cuisine, characterised by its fine, nutty flavour, thanks to buckwheat and almond flour. Just add butter and eggs and fill with a little cranberry jam.
This mixture is ideal for making bread with a spicy taste. Just add water. The recipe can be found on the packaging. Also suitable for use in a bread machine. Easy to use, with excellent results!
This mixture is ideal for making wholemeal flake bread. Just add water. The recipe can be found on the packaging. Also suitable for use in a bread machine. Easy to use, with excellent results!
This mix is ideal for making soft, fragrant white bread with natural yeast. Just add water. The recipe can be found on the packaging. Also suitable for use in a bread machine. Easy to use, with excellent results!
This organic mix is ideal for making soft, fragrant bread with Kamut® Khorasan wheat and spelt. Just add water. The recipe can be found on the packaging. Also suitable for use in a bread machine. Easy to use, with excellent results!