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Moments of pleasure

In our Blog, experts from Molino Merano offer you valuable advice, tips and
suggestions on cereals and your baking and cooking success. 

Molino Merano’s gluten free world

Often heard, but never explained: what is gluten?

5 interesting facts about rye

Discover more about the popular ancient grain!

Wholemeal flour or white flour?

Discover what wholemeal flour is and what it makes so valuable!

Love at first bite

Discover tasty recipes using different cereals.
Have fun trying them out!
Sweets and pastries

Hot Cross Buns

Experience the power of EVA our lievito madre!
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Gluten Free

Easter Dove "Colomba" glutenfree

A glutenfree pleasure with our baking mix for sweet yeast doughs!
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Maize crackers with rosemary

Crispy and tasty! With our crunchy maize baking mix.
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