Pegaso - Lievito Madre from fermented soft wheat bran

10x1kg

Product number: 6367

Unique natural bakery ingredient based on Lievito Madre Natural Yeast from fermented wheat bran
Slight notes of acidity typical with long fermentations
Suitable for bread and various bakery products in combination with any cereal
Captivating and irresistible sensory levels

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PEGASO, is a unique baking ingredient, originating from the meticulous drying of our Lievito Madre Natural Yeast from fermented wheat bran. This unique composition allows the creation of breads and baked goods with a precise and complex identity. Its extraordinary versatility makes it ideal for the production of bread and baked goods, together with any type of cereal. The presence of fermented bran gives the finished product an extremely crispy crust and exceptional flavour, enriching the taste experience.

Dosage 8% of bread flour weight.