Organic wholemeal wheat flour with germ
Molino Merano organic wholemeal flour gives baked goods a typical, strong and aromatic taste and can be used in many ways. It is ideal for baking bread, rolls and savoury pastries, as well as for preparing delicious meals. With wholewheat flour, all the components of the whole grain are broken down and utilised, and the valuable nutrients and fibres are retained. This wholewheat flour is made from selected wheat grains from certified organic cultivation.
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