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DIE BACKWELT DER MERANER MÜHLE

Tauchen Sie ein in die wohlduftende, weiche, aromatische Backwelt der Meraner Mühle.

Moments of pleasure

In our Blog, experts from Molino Merano offer you valuable advice, tips and
suggestions on cereals and your baking and cooking success. 

Hemp seeds

Cannabis sativa

GRANOFERM – with fermented bran

Things to know about GRANOFERM

EVA: il nostro lievito madre

Lievito madre essiccato – Molino Merano

Love at first bite

Discover tasty recipes using different cereals.
Have fun trying them out!
Pizza, Focaccia etc.

PINSA ROMANA

The traditional Italian flatbread that's crispy on the outside and soft on the inside
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Sweets and pastries

SPONGE CAKE WITH VANILLA CREAM & RED BERRIES

Tender fluffy soft sponge cake with layers of vanilla cream and fresh berries.
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Bread

Tomato & Olive Baguette

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